A
glimpse of future ocean chemistry finds that acidification transforms entire
ecosystems.
Daily Climate staff report
Ocean acidification may create an
impact similar to extinction on marine ecosystems, according to a study published recently.
The study, exploring naturally
acidic waters near volcanic vents in the Mediterranean Ocean off Italy,
suggests that ocean acidification as a result of human emissions can degrade
entire ecosystems – not just individual species, as past studies have shown.
The result, scientists say, is a
homogenized marine community dominated by fewer plants and animals.
The study was published in the
journal Proceedings
of the National Academy of Sciences.
Colorful
patches
The oceans have absorbed roughly 30
percent of the carbon humans have pumped into the atmosphere by burning fossil
fuels, buffering the globe from the harm posed by greenhouse gases. But it
comes with a price: seawater has become more acidic as it absorbed all that
carbon.
Today the ocean's pH is lower than
anything seen in the historical record in the past 800,000 years, scientists
say. As the acidity increases, organisms such as corals, oysters, snails and
urchins have trouble pulling minerals from the seawater to create protective
shells. The study released Monday buttresses ecologists' fears that such
changes could ripple through entire ecosystems – and that ocean acidification
could prove as consequential and catastrophic for the globe as any changes in
air temperature associated with climate change.
Castello Aragonese d'Ischia in the Mediterranean Sea off the coast of Italy |
Most ecosystems have numerous,
colorful patches of different plants and animals – algae, sponges, anemones,
among others, Kroeker said in a statement. "With ocean acidification, you
lose that patchiness.... Everything looks the same."
Kroeker and colleagues studied
waters surrounding Castello Aragonese, a 14th century castle off the coast of
Italy where volcanic vents naturally release bubbles of carbon dioxide gas. The
vents create different levels of acidity on the reef. These gradients gave the
scientists a glimpse of what a future marked by increasingly acidic ocean
waters could look like – and how the creatures and plants living in those
environments may react to a disturbance.
The researchers selected three reef
zones: low, high and extremely high acidity, representing world ocean
conditions for the present day, 2100 and 2500, respectively. Then they removed
animals and vegetation from the rocks there. Every few months for three years,
Kroeker dived to the study plots to photograph them and watch how plots in each
zone recovered.
Variety
through time
Kroeker found that acidic water
reduced the number and variety of species. In the non-acidic plots, many
different plants and animals, including turf algae, would colonize and grow.
Sea urchins, snails and other so-called "calcareous species" would
then eat them, allowing for variety through time.
But in both the high and extremely
high acidic plots, urchins and other grazers either never reappeared or did not
graze, allowing fleshy turf algae to steadily increase and ultimately overtake
the zones.
Calcareous grazers play key roles in
maintaining the balance within marine ecosystems. They are also considered
among the most vulnerable species to ocean acidification, previous studies have
found.
"If the role of these grazers
changes with ocean acidification, you might expect to see cascading effects of
the whole ecosystem," Kroeker said. "If the pattern holds for other
calcareous grazers, this has implications for other ecosystems, as well."