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If not served immediately,
cover and keep at room temperature. Serves 6
For a Thanksgiving treat,
stuff apples with granola and chocolate chips before baking.
Before serving, top with
gummy worms. Ida Red, Cortland or Northern Spy are good choices for
baked apples because they hold their shape. Baking time will vary
with different types of apples.
6 baking apples
1/2 cup of granola
1/4 cup chocolate chips
1/4 teas cinnamon
2 tbsps. butter
1 cup apple juice
6 gummy worms
Remove cores from apples,
leaving bottoms intact. Combine granola, chocolate chips and
cinnamon. Cut butter into small pieces and work into mixture with
fingers until combined; suff into apples,
Place in baking dish just
large enough to hold apples: pour in apple juice. Bake, uncovered
in 350 degree F oven until apples are tender when pierced, 35-45
minutes. Let cool about ten minutes.
Tuck one end of each gummy
worm into filling in each apple, leaving most of the worm dangling out.
Serve warm.
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