RI Food Bank celebrates Nutrition Month

National Nutrition Month Recipe: Veggie-Loaded Avocado White Bean Salad Since March is National Nutrition Month, we’re sharing a recipe that proves eating nutritiously doesn’t have to be expensive. The recipe is featured in our Community Cooking nutrition education program which helps guests of member agencies create healthier meals on a tight budget, using staples commonly found in a food pantry.   Learn about nutrition education and get recipe» Read Our Winter Newsletter, A Place at the Table A Place at the Table highlights the struggles Rhode Islanders face when they can’t make ends meet. Inside the newly redesigned newsletter, you'll read the story of a Providence food pantry helping a mom keep her kids fed and warm this winter. You’ll also read about solutions to providing “missing meals” for hungry Rhode Islanders, learn about upcoming events and get a delicious vegetable soup recipe. Download A Place at the Table»

Help Feed Our Hungry Neighbors RI Community Food Bank 200 Niantic Avenue Providence, RI 02907 P: (401) 942-MEAL (6325)