Cutting
societal alcohol use may prevent alcohol disorders developing
University of Otago
Society must take
collective responsibility to reduce the harm caused by alcohol use disorders, a
University of Otago academic says.
Dr Charlene Rapsey, of
New Zealand's Dunedin School of Medicine's Department of Psychological
Medicine, says while alcohol is commonly enjoyed by many people and only a
minority of people develop an alcohol use disorder, the negative consequences
of such a disorder can be severe and long-lasting.
Her research paper,
published in Alcohol and Alcoholism, used data from Te Rau
Hinengaro, The New Zealand Mental Health Survey, to study transitions from alcohol
use to disorder.
Of the nearly 13,000
participants, 94.6 per cent had used alcohol at least once, 85.1 per cent had
had at least 12 drinks in the past year, and 16 per cent had developed an
alcohol disorder.
Of concern was that
with each 10 per cent rise in the number of people who use alcohol in an
individual's age and gender group, there was an increased likelihood of them
developing an alcohol disorder in the following year.
"We already knew that for young people, peer group norms influence drinking. If people in my peer group drink then I am more likely to drink, but it was interesting that the broad social context of general alcohol consumption -- alcohol consumption by people I don't even know -- was associated with an increased likelihood of the subsequent onset of a disorder," she says.
Most people's drinking
started in high school and transitioned rapidly from consuming alcohol to
having an alcohol use disorder.
"Considering many
teenagers leave high school at 18 years of age, by then 79 per cent of
18-year-olds had used alcohol, with 57 per cent regularly drinking," Dr
Rapsey says.
Of those to develop an
alcohol use disorder, 50 per cent did so by age 20 and 70 per cent by age 25.
Another key finding
was that people live with alcohol use disorders for a long time before they
experience remission -- 45 per cent of people still met criteria for an alcohol
disorder after 10 years.
Men are also at
greater risk of developing a disorder and are less likely to quit.
"This research
highlights our collective responsibility to each other; by reducing the drivers
of overall levels of consumption, we have the opportunity to reduce harm to
others.
"Relatively small
inconveniences, such as limiting availability of alcohol and higher alcohol
prices, can have significant influences on reducing alcohol related
harms," she says.
Dr Rapsey argues the
research adds to a body of work pushing for policies aimed at reducing overall
consumption.
"The Law Commission
Report Alcohol in our Lives: Curbing the Harm made a number of evidence-based
recommendations to reduce alcohol related harms in New Zealand. Unfortunately
the Sale and Supply of Alcohol Act (2012) did not adopt many of the
recommendations that had the potential to change people's lives. There is clear
research to guide policy makers if there is social and political will.
"This latest
research also indicates that resources to prevent and to treat alcohol use
disorders need to focus on those under 25 years of age in particular.
"In addition,
while the majority of disorders develop in young people, an alcohol disorder is
a chronic condition and therefore treatment needs to be available over many
years."