Deep
sea microbes dormant for 100 million years are hungry and ready to multiply
For decades, scientists have gathered ancient sediment
samples from below the seafloor to better understand past climates, plate
tectonics and the deep marine ecosystem.
In a new study published in Nature Communications, researchers reveal that given the right food in the right laboratory conditions, microbes collected from sediment as old as 100 million years can revive and multiply, even after laying dormant since large dinosaurs prowled the planet.
In a new study published in Nature Communications, researchers reveal that given the right food in the right laboratory conditions, microbes collected from sediment as old as 100 million years can revive and multiply, even after laying dormant since large dinosaurs prowled the planet.
The
research team behind the new study, from the Japan Agency for Marine-Earth
Science and Technology (JAMSTEC), the URI Graduate School of Oceanography, the National
Institute of Advanced Industrial Science and Technology, the Kochi University
and Marine Works Japan, gathered the ancient sediment samples ten years ago
during an expedition to the South Pacific Gyre, the part of the ocean with the
lowest productivity and fewest nutrients available to fuel the marine food web.
“Our
main question was whether life could exist in such a nutrient-limited
environment or if this was a lifeless zone,” said the paper’s lead author Yuki
Morono, senior scientist at JAMSTEC. “And we wanted to know how long the
microbes could sustain their life in a near-absence of food.”
On the seafloor, there are layers of sediment consisting of marine snow (organic debris continually sourced from the sea surface), dust, and particles carried by the wind and ocean currents. Small life forms such as microbes become trapped in this sediment.
Aboard
the research drillship JOIDES Resolution, the team drilled numerous
sediment cores 100 meters below the seafloor and nearly 6,000 meters below the
ocean’s surface.
The scientists found that oxygen was present in all of the cores, suggesting that if sediment accumulates slowly on the seafloor at a rate of no more than a meter or two every million years, oxygen will penetrate all the way from the seafloor to the basement.
Such conditions make it possible for aerobic microorganisms—those that require oxygen to live—to survive for geological time scales of millions of years.
The scientists found that oxygen was present in all of the cores, suggesting that if sediment accumulates slowly on the seafloor at a rate of no more than a meter or two every million years, oxygen will penetrate all the way from the seafloor to the basement.
Such conditions make it possible for aerobic microorganisms—those that require oxygen to live—to survive for geological time scales of millions of years.
With
fine-tuned laboratory procedures, the scientists, led by Morono, incubated the
samples to coax their microbes to grow. The results demonstrated that rather
than being fossilized remains of life, the microbes in the sediment had
survived, and were capable of growing and dividing.
“We
knew that there was life in deep sediment near the continents where there’s a
lot of buried organic matter,” said URI Graduate School of Oceanography
professor and co-author of the study Steven D’Hondt. “But what we found was
that life extends in the deep ocean from the seafloor all the way to the
underlying rocky basement.”
Morono
was initially taken aback by the results. “At first I was skeptical, but we
found that up to 99.1% of the microbes in sediment deposited 101.5 million
years ago were still alive and were ready to eat,” he said.
With the newly developed ability to grow, manipulate and characterize ancient microorganisms, the research team is looking forward to applying a similar approach to other questions about the geological past. According to Morono, life for microbes in the subseafloor is very slow compared to life above it, and so the evolutionary speed of these microbes will be slower.
“We want to understand how or if these ancient microbes evolved,” he said. “This study shows that the subseafloor is an excellent location to explore the limits of life on Earth.”
Before looking ahead to future research, D’Hondt took time to reflect on Morono’s achievement. “What’s most exciting about this study is that it shows that there are no limits to life in the old sediment of the world’s ocean,” said D’Hondt. “In the oldest sediment we’ve drilled, with the least amount of food, there are still living organisms, and they can wake up, grow and multiply.”
This
study was supported by the Japan Society for the Promotion of Science (JSPS),
the Funding Program for Next Generation World-Leading Researchers, and the U.S.
National Science Foundation. This study was conducted using core samples
collected during Expedition 329, “South Pacific Gyre Subseafloor Life,” of the
Integrated Ocean Drilling Program.