Mice, Voles and Shrews, Oh My:
By TODD McLEISH/ecoRI News contributor
When
University of Rhode Island teaching professor Christian Floyd brought students
in his mammalogy class to a nearby forest in September to set 50 box traps to
capture mice and other small mammals, he was surprised the next morning when
more than half of the traps contained a live white-footed mouse.Photo by Will Collette
“I usually expect to catch three or four, and on a good year we’ll get about 12, but you never get 50 percent trap success,” URI’s rodent expert said.
“White-footed mouse populations fluctuate in boom and bust years, and this year
seems to be a boom year.”
Floyd
speculated that abundant acorns, recent mild winters, and healthy growth of
concealing vegetation were probably factors in the unusual numbers of mice
captured this year. But whatever the reason for their abundance, healthy mouse
populations are a good sign for local forests.
A
new study by
scientists at the University of New Hampshire concluded that small mammals such
as mice, voles, shrews, and chipmunks play a vital role in keeping forests
healthy by eating and dispersing the spores of mushrooms, truffles, and other
fungi to new areas.
According
to Ryan Stephens, the postdoctoral researcher at UNH who led the study, all
trees form a mutually beneficial relationship with fungi. Healthy forests are
dependent on hundreds of thousands of miles of fungal threads called hyphae
that gather water and nutrients and supply it to the trees’ roots. In return,
the trees provide the fungi with sugars they produce in their leaves. Without
this symbiotic relationship, called mycorrhizae, forests would cease to exist
as we know them.
Different
fungal species enhance plant growth and fitness during different seasons and under
different environmental conditions, so maintaining diverse fungal communities
is vital for forest composition and drought resistance, according to Stephens.
But
fungal diversity declines when trees die because of insect infestations, fires,
and timber harvests. That is why the role of small mammals in dispersing
mushroom spores is so critical to forest ecology.
To effectively support healthy forests, Stephens said these animals must scatter spores of the right kind of fungi in sufficient quantities and to appropriate locations where tree seedlings are growing. But not every kind of small mammal disperses all kinds of spores, so it’s imperative that forest managers support a diversity of mammal species in forest ecosystems.
“By
using management strategies that retain downed woody material and existing
patches of vegetation, which are important habitat for small mammals, forest
managers can help maintain small mammals as important dispersers of mycorrhizal
fungi following timber harvesting” and other disturbances, Stephens said.
“Ultimately, such practices may help maintain healthy regenerating forests.”
Distributing
mushroom spores isn’t the only important role played by mice and voles in the
forest environment. They are also tree planters.
“Almost
all rodents cache food — they have a cache of acorns, seeds, maybe truffles,
little bits of mushrooms,” Floyd said. “Our oak forests are probably all
planted by rodents. They scurry around and dig holes and bury things.”
White-footed
mice, which Floyd said are the most abundant mammal in Rhode Island, are also
voracious consumers of the pupae of gypsy moths.
“For
a mouse, gypsy moth pupae are like little jelly donuts; they’re a delicacy,” he
said. “The theory is that when mouse numbers are high, they can regulate gypsy
moth populations.”
Mice,
voles, shrews, and chipmunks are also the primary prey of most of the
carnivores in the forest, from hawks and owls to foxes, weasels, fishers, and
coyotes. These small mammals are a vital link in the food chain between the plant
matter they eat and the larger animals that eat them.
Are
these small mammals the most important players in maintaining healthy forests?
Probably not. Floyd believes that accolade probably goes to the numerous
invertebrates in the soil. But this new research on the dispersal of mushroom
spores by mice and voles may move them up a notch in importance.