Good hydration may reduce long-term risks for heart failure
NIH/National Heart, Lung and Blood Institute
Staying well-hydrated may be associated with a reduced risk for developing heart failure, according to researchers at the National Institutes of Health.
Their
findings, which appear in the European Heart Journal, suggest that
consuming sufficient amounts of fluids throughout life not only supports
essential body functioning but may also reduce the risk of severe heart
problems in the future.
Heart
failure, a chronic condition that develops when the heart does not pump enough
blood for the body's needs, affects more than 6.2 million Americans, a little
more than 2% of the population. It is also more common among adults ages 65 and
older.
"Similar
to reducing salt intake, drinking enough water and staying hydrated are ways to
support our hearts and may help reduce long-term risks for heart disease,"
said Natalia Dmitrieva, Ph.D., the lead study author and a researcher in the
Laboratory of Cardiovascular Regenerative Medicine at the National Heart, Lung,
and Blood Institute (NHLBI), part of NIH.
After conducting preclinical research that suggested connections between dehydration and cardiac fibrosis, a hardening of the heart muscles, Dmitrieva and researchers looked for similar associations in large-scale population studies. To start, they analyzed data from more than 15,000 adults, ages 45-66, who enrolled in the Atherosclerosis Risk in Communities (ARIC) study between 1987-1989 and shared information from medical visits over a 25-year period.
In
selecting participants for their retrospective review, the scientists focused
on those whose hydration levels were within a normal range and who did not have
diabetes, obesity, or heart failure at the start of the study. Approximately
11,814 adults were included in the final analysis, and, of those, the
researchers found 1,366 (11.56%) later developed heart failure.
To
assess potential links with hydration, the team assessed the hydration status
of the participants using several clinical measures. Looking at levels of serum
sodium, which increases as the body's fluid levels decrease, was especially
useful in helping to identify participants with an increased risk for
developing heart failure. It also helped identify older adults with an
increased risk for developing both heart failure and left ventricular
hypertrophy, an enlargement and thickening of the heart.
For
example, adults with serum sodium levels starting at 143 milliequivalents per
liter (mEq/L) -- a normal range is 135-146 mEq/L -- in midlife had a 39%
associated increased risk for developing heart failure compared to adults with
lower levels. And for every 1 mEq/L increase in serum sodium within the normal
range of 135-146 mEq/L, the likelihood of a participant developing heart
failure increased by 5%.
In
a cohort of about 5,000 adults ages 70-90, those with serum sodium levels of
142.5-143 mEq/L at middle age were 62% more likely to develop left ventricular
hypertrophy. Serum sodium levels starting at 143 mEq/L correlated with a 102%
increased risk for left ventricular hypertrophy and a 54% increased risk for
heart failure.
Based
on these data, the authors conclude serum sodium levels above 142 mEq/L in
middle age are associated with increased risks for developing left ventricular
hypertrophy and heart failure later in life.
A
randomized, controlled trial will be necessary to confirm these preliminary
findings, the researchers said. However, these early associations suggest good
hydration may help prevent or slow the progression of changes within the heart
that can lead to heart failure.
"Serum
sodium and fluid intake can easily be assessed in clinical exams and help
doctors identify patients who may benefit from learning about ways to stay
hydrated," said Manfred Boehm, M.D., who leads the Laboratory of
Cardiovascular Regenerative Medicine.
Fluids
are essential for a range of bodily functions, including helping the heart pump
blood efficiently, supporting blood vessel function, and orchestrating
circulation. Yet many people take in far less than they need, the researchers
said. While fluid guidelines vary based on the body's needs, the researchers
recommended a daily fluid intake of 6-8 cups (1.5-2.1 liters) for women and
8-12 cups (2-3 liters) for men. The Centers for Disease Control and Prevention
also provides tips to support healthy hydration.
This
research was supported by the Division of Intramural Research at NHLBI. Other
coauthors include Delong Liu, Ph.D., from the Laboratory of Vascular and Matrix
Genetics and Colin O. Wu, Ph.D., from the Office of Biostatistics Research. The
ARIC study has been supported by research contracts from NHLBI, NIH, and the
Department of Health and Human Services.