New Research Reveals That Junk Food May Disrupt Deep Sleep
By UPPSALA
UNIVERSITY
The findings were recently published in the
journal Obesity.
Several epidemiological studies have
established a link between diet and alterations in our sleep patterns. However,
the direct influence of diet on sleep has been explored by only a few studies.
One way to do that is to have the same participant consume different diets in a
randomized order.
“Both poor diet and poor sleep increase the risk of several public health conditions. As what we eat is so important for our health, we thought it would be interesting to investigate whether some of the health effects of different diets could involve changes to our sleep. In this context, so-called intervention studies have so far been lacking; studies designed to allow the mechanistic effect of different diets on sleep to be isolated,” says Jonathan Cedernaes, Physician and Associate Professor in Medical Cell Biology at Uppsala University.
Previous epidemiological studies have shown that diets with greater sugar content, for example, are linked to poorer sleep.
Yet sleep is an interplay of different physiological states, as Cedernaes
explains: “For example, deep sleep can be affected by what we eat. But no study
had previously investigated what happens if we consume an unhealthy diet and
then compared it to the quality of sleep after that same person follows a
healthy diet. What is exciting in this context is that sleep is very dynamic.
Our sleep consists of different stages with different functions, such as deep
sleep which regulates hormonal release, for example.”
He adds, “Furthermore, each sleep stage is
hallmarked by different types of electrical activity in the brain. This
regulates aspects such as how restorative sleep is, and differs across
different brain regions. But the depth or integrity of the sleep stages can
also be negatively affected by factors such as insomnia and aging. Previously,
it has not been investigated whether similar changes in our sleep stages can
occur after exposure to different diets.”
Each study session involved several days of monitoring in a sleep laboratory. Therefore, only 15 individuals were included in the study. A total of 15 healthy normal-weight young men participated in two sessions.
Participants were first screened for aspects such as their sleep
habits, which had to be normal and within the recommended range (an average of
seven to nine hours of sleep per night).
In random order, the participants were given both a healthier diet and an unhealthier diet. The two diets contained the same number of calories, adjusted to each individual’s daily requirements.
Among other things, the unhealthier diet contained a higher content of sugar and saturated fat and more processed food items. The meals of each diet had to be consumed at individually adjusted times, which were matched across the two dietary conditions.
Each diet was consumed for a week, while the participants’
sleep, activity, and meal schedules were monitored at an individual level.
After each diet, the participants were examined in a sleep laboratory. There, they were first allowed to sleep a normal night, while their brain activity was measured to monitor their sleep.
The participants were then kept awake in the sleep laboratory, before being
allowed to catch up on sleep. Their sleep was recorded in this case, too.
“What we saw was that the participants slept
for the same amount of time when they consumed the two diets. This was the case
both while they were following the diets, as well as after they had switched to
another, identical diet. In addition, across the two diets, the participants
spent the same amount of time in the different sleep stages. But we were particularly
interested in investigating the properties of their deep sleep,” explains
Cedernaes.
He continues, “Specifically, we looked at
slow-wave activity, a measure that can reflect how restorative deep sleep is.
Intriguingly, we saw that deep sleep exhibited less slow-wave activity when the
participants had eaten junk food, compared with the consumption of healthier
food. This effect also lasted into a second night, once we had switched the
participants to an identical diet. Essentially, the unhealthy diet resulted in
shallower deep sleep. Of note, similar changes in sleep occur with aging and in
conditions such as insomnia. It can be hypothesized, from a sleep perspective,
that greater importance should potentially be attached to diet in such
conditions.”
The researchers do not currently know how
long-lasting the sleep effects of the unhealthier diet may be. The study did
not investigate whether shallower deep sleep may alter functions that are
regulated by deep sleep, for example.
“It would also be interesting to conduct
functional tests, for example, to see whether memory function can be affected.
This is regulated to a large extent by sleep. And it would be equally
interesting to understand how long-lasting the observed effects may be.
Currently, we do not know which substances in the unhealthier diet worsened the
depth of deep sleep. As in our case, unhealthy diets often contain both higher
proportions of saturated fat and sugar and a lower proportion of dietary
fiber,” states Cedernaes.
“It would be interesting to investigate
whether there is a particular molecular factor that plays a greater role. Our
dietary intervention was also quite short, and both the sugar and fat content
could have been higher. It is possible that an even unhealthier diet would have
had more pronounced effects on sleep,” notes Cedernaes.
Reference: “Exposure to a more unhealthy diet
impacts sleep microstructure during normal sleep and recovery sleep: A
randomized trial” by Luiz Eduardo Mateus Brandão, Alexandru Popa, Erasmus
Cedernaes, Christopher Cedernaes, Lauri Lampola and Jonathan Cedernaes, 28 May
2023, Obesity.
DOI:
10.1002/oby.23787
The study was funded by the Swedish Diabetes Foundation, the Forte – Swedish Research Council for Health, Working Life and Welfare, the Swedish Society for Medical Research (SSMF), Göran Gustafsson’s Foundation, and the Swedish Brain Foundation (Hjärnfonden).
